Bakers have cherished leaf lard because it creates the best crusts and cakes while not imparting any flavor of its own. And because of its high smoke point, leaf lard is simply perfect for frying and sautéing, especially when you want the natural flavors of your ingredients to shine.
Fatworks // Pastured Raised Pork Leaf Lard 14 oz
This is quite possibly the finest lard available. Not only do they only use 100% Pasture Raised pigs, we only use the prized pig "leaf". This means it's less "porky" tasting than any other type of lard made. This makes an amazing lard that is delicate, light and "clean" tasting.