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Pickled Planet // Lil Kim Chee Organic Kraut Shots, Raw - 16 oz
by Pickled Planet

Pickled Planet // Lil Kim Chee Organic Kraut Shots, Raw - 16 oz

$9.00 - $9.00
$9.00 - $9.00
$9.00
$9.00 - $9.00
$9.00

Enjoy a daily dose of power brine, derived naturally from the kraut making process. A great way to naturally supplement your probiotic intake in the form of a real food based tonic.
The brine is from our hybrid take on the tradition with carrots, daikon radish, ginger, garlic, and some heat. Fermented as long as Sauerkraut is and using regular cabbage, this is a marvelous marriage of the two traditions “Put the zing in your zen!”

INGREDIENTS: organic cabbage, organic carrots, organic Daikon, organic garlic, organic ginger, Himalayan salt, organic Cayenne, organic paprika

Additional Information

Enjoy a daily dose of power brine, derived naturally from the kraut making process. A great way to naturally supplement your probiotic intake in the form of a real food based tonic.

The brine is from our hybrid take on the tradition with carrots, daikon radish, ginger, garlic, and some heat. Fermented as long as Sauerkraut is and using regular cabbage, this is a marvelous marriage of the two traditions “Put the zing in your zen!”

About the Brand

Pickled Planet was started by Courtlandt (sounds like Portland with a “C”) Jennings circa 2002 in the small hamlet of Ashland, Oregon. Though he didn’t have much, Courtlandt (“Co”) had a desire to make the best organic fermented vegetables in the Northwest (the inspiration), the savings in his bank account (the “capital”), plenty of local produce (location, location, location), and a free kitchen to start in (the lucky break). That was enough for Co to start making his delicious ferments. In just two years, Courtlandt’s organic fermented vegetables were available state-wide!

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