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Pickled Planet // Great Plain Organinc, Raw Sauerkraut - 16 oz
by Pickled Planet

Pickled Planet // Great Plain Organinc, Raw Sauerkraut - 16 oz

$9.75 - $9.75
$9.75
$9.75 - $9.75
$9.75

Sauerkraut the old school way. We shred fresh cabbage with our high grade salt and let the little guys do the rest. Great with so many things we lost track…let us know your strangest or favorite use for the all American original. The quarterback of kraut!

INGREDIENTS: organic cabbage and himalayan salt

Additional Information

Sauerkraut the old school way. We shred fresh cabbage with our high grade salt and let the little guys do the rest. Great with so many things we lost track…let us know your strangest or favorite use for the all American original. The quarterback of kraut!

About the Brand

Pickled Planet was started by Courtlandt (sounds like Portland with a “C”) Jennings circa 2002 in the small hamlet of Ashland, Oregon. Though he didn’t have much, Courtlandt (“Co”) had a desire to make the best organic fermented vegetables in the Northwest (the inspiration), the savings in his bank account (the “capital”), plenty of local produce (location, location, location), and a free kitchen to start in (the lucky break). That was enough for Co to start making his delicious ferments. In just two years, Courtlandt’s organic fermented vegetables were available state-wide!