Skip to content

Pickled Planet // Lil Kim Chee Organic, Raw Sauerkraut - 16 oz

Original price $9.75 - Original price $9.75
Original price
$9.75
$9.75 - $9.75
Current price $9.75
16.0oz | $0.61 / oz

Our hybrid take on the tradition with carrots, daikon radish, ginger, garlic, and some heat. Fermented as long as Sauerkraut is and using regular cabbage, this is a marvelous marriage of the two traditions “Put the zing in your zen!”

INGREDIENTS: organic cabbage, organic carrots, organic Daikon, organic garlic, organic ginger, Himalayan salt, organic Cayenne, organic paprika

Additional Information

Additional Information

Our hybrid take on the tradition with carrots, daikon radish, ginger, garlic, and some heat. Fermented as long as Sauerkraut is and using regular cabbage, this is a marvelous marriage of the two traditions “Put the zing in your zen!”

About the Brand

About the Brand

Pickled Planet was started by Courtlandt (sounds like Portland with a “C”) Jennings circa 2002 in the small hamlet of Ashland, Oregon. Though he didn’t have much, Courtlandt (“Co”) had a desire to make the best organic fermented vegetables in the Northwest (the inspiration), the savings in his bank account (the “capital”), plenty of local produce (location, location, location), and a free kitchen to start in (the lucky break). That was enough for Co to start making his delicious ferments. In just two years, Courtlandt’s organic fermented vegetables were available state-wide!

  • 5 stars: 5 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
Joseph Alecci

Without a doubt the best kimchi I have ever tasted. All the others I have tried pale in comparison. Just the right amount of spice, not too overwhelming.

D
Dennis

Great product and always packed with care. So happy to order from here. Great Customer Service too which is rare these days.

M
Marc Sacks

The product is always delicious. Comes quickly and packaged well.

A
Anonymous

Absolutely Delicious and Addictive!

I am finally leaving a review….even though I almost didn’t want to, because I love this stuff that much — and it’s already sold out again! 😄 This sauerkraut (and the other Pickled Planet ferments) is seriously one of the most flavorful and satisfying fermented foods I’ve ever had.

It’s crunchy, refreshing, and adds such a delicious pop to sandwiches, salads, tacos, and even cheese plates. You can literally eat it straight out of the jar (and yes… I do). 

There’s such a great variety of flavors — whether you love the classic plain ****, a beet-infused blend, or spicy and herbal twists, they all hit with that perfect balance of sour, savory, and umami goodness. It’s become a staple in my fridge, and I highly recommend it to anyone who loves real, fermented foods with personality. Just be prepared… you might finish the jar quicker than you expected! 😆

M
Marc

The product came well packaged and we enjoyed the taste of the kimchi. We were concerned as it was a refrigerator product as to what temperature it would be received since it is summertime and super hot. It came with the ice packs melted but the product was still as expected and after a chill in the refrigerator it was great.

  • 5 stars: 5 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
Joseph Alecci

Without a doubt the best kimchi I have ever tasted. All the others I have tried pale in comparison. Just the right amount of spice, not too overwhelming.

D
Dennis

Great product and always packed with care. So happy to order from here. Great Customer Service too which is rare these days.

M
Marc Sacks

The product is always delicious. Comes quickly and packaged well.

A
Anonymous

Absolutely Delicious and Addictive!

I am finally leaving a review….even though I almost didn’t want to, because I love this stuff that much — and it’s already sold out again! 😄 This sauerkraut (and the other Pickled Planet ferments) is seriously one of the most flavorful and satisfying fermented foods I’ve ever had.

It’s crunchy, refreshing, and adds such a delicious pop to sandwiches, salads, tacos, and even cheese plates. You can literally eat it straight out of the jar (and yes… I do). 

There’s such a great variety of flavors — whether you love the classic plain ****, a beet-infused blend, or spicy and herbal twists, they all hit with that perfect balance of sour, savory, and umami goodness. It’s become a staple in my fridge, and I highly recommend it to anyone who loves real, fermented foods with personality. Just be prepared… you might finish the jar quicker than you expected! 😆

M
Marc

The product came well packaged and we enjoyed the taste of the kimchi. We were concerned as it was a refrigerator product as to what temperature it would be received since it is summertime and super hot. It came with the ice packs melted but the product was still as expected and after a chill in the refrigerator it was great.